Case Studies Food & Beverage Ecology and Sustainability Veolia tiers Waste Transformation, Corporate Partnerships, Healthcare Environments, Circular Business Models, Social Prescribing, Material Repurposing Adriana Chiñas
Case Studies Food & Beverage Ecology and Sustainability Wise Wheat tiers Biofortification, Nutritional Semiotics, Functional Foods, Cultural Continuity, Consumer Wellness, Food Innovation Adriana Chiñas
Case Studies Food & Beverage Technology Coca-Cola Spiced Shop tiers Generative AI, Sensory Marketing, Experiential Retail, Digital Anthropology, Consumer Engagement, Brand Activation Adriana Chiñas
Case Studies Retail and Shopping Food & Beverage Social Awareness Aldi Back To School tiers Consumer Welfare, Retail Anthropology, Brand Community, Economic Inclusion, Corporate Citizenship, Educational Support Adriana Chiñas
Case Studies Mobility and Transport Food & Beverage Business To Business Chevrolet & Erewhon tiers Brand Semiotics, Cultural Alignment, Experiential Marketing, Sustainability Positioning, Category Extension, Symbolic Consumption Adriana Chiñas
Case Studies Food & Beverage Personal Pan Pizza Hut tiers Servicescape Design, Personalization Strategy, Consumer Experience, Brand Differentiation, Spatial Semiotics, Restaurant Innovation Adriana Chiñas
Case Studies Food & Beverage Art & Culture Pepsi tiers Street Art, Brand Identity, Cultural Integration, Visual Semiotics, Consumer Engagement, Urban Marketing Adriana Chiñas
Case Studies Food & Beverage Retail and Shopping Lidl Sweden tiers Consumer Culture, Brand Differentiation, Sensory Marketing, Agricultural Innovation, Retail Strategy, Product Symbolism Adriana Chiñas
Case Studies Food & Beverage Beavertown Brewery tiers Material Affordances, Third Place Theory, Social Capital, Consumption Rituals, Environmental Semiotics, Brand Intervention Adriana Chiñas
Case Studies Health & Wellbeing Business To Business Food & Beverage SMHC & Yongpu tiers Cultural Positioning, Semiotic Packaging, Mental Health Branding, Code-Mixing, Chinese Consumer Culture, Therapeutic Consumption Adriana Chiñas
Case Studies Food & Beverage Ecology and Sustainability Algae Cooking Club tiers Fermentation Technology, Microalgae Applications, Sustainable Consumption, Food Innovation, Nutritional Alternatives, Ecological Production Adriana Chiñas
Case Studies Food & Beverage Ecology and Sustainability De Koffiejongens tiers Corporate Governance Innovation, Intergenerational Equity, Brand Semiotics, Sustainability Marketing, Consumer Culture, Symbolic Capital Adriana Chiñas